Key Points Of Processing Technology and Quality Control For Aquatic Puffed Feed
Extruding process technology for producing puffed feed has become a trend in the development of aquatic feed processing technology. The unique function of the extruder is to change the weight of the feed, thereby producing floating, slow settling, and settling puffed fish feed. Floating fish feed not only improves feed efficiency, but most importantly, allows farmers to see the feeding situation of fish, avoiding overfeeding and reducing feed waste.
However, due to the relatively complex processing technology of aquatic puffed feed compared to other processing techniques, the processing quality of aquatic puffed feed is often unstable or some varieties cannot produce qualified products in the actual production process. There are many factors that affect the processing quality of aquatic puffed feed. Only by fully understanding the impact of extrusion process equipment and the physicochemical properties of feed raw materials on processing quality, and scientifically changing the extrusion and puffing operating conditions, can the processing quality of aquatic puffed feed be effectively controlled and the one-time pass rate of products be improved.
